2025 Yunlin Dapi Straw & Pickled Mustard Cultural Festival

The Yunlin Dapi Straw & Pickled Mustard Cultural Festival is a rural cultural design initiative that transforms agricultural by-products into participatory cultural experiences. Rooted in Dapi Township’s farming landscape, the festival reuses post-harvest rice straw and celebrates the tradition of pickled mustard making to redefine rural public space and community identity. Through sustainability-driven design and collective participation, the project demonstrates how agricultural heritage can evolve into a contemporary cultural platform.