2025 | Professional
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The Atla1 ultrasonic vegetable oil extraction machine, developed by Atlafuse, represents an advanced integration of cutting-edge ultrasonic extraction technology and a streamlined modular structure. Engineered to address the industry’s growing need for efficient, high-performance extraction systems, the Atla1 delivers optimized functionality across a broad range of applications.
At the core of the device lies its ultrasonic extraction mechanism, which utilizes an internal ultrasonic generator to generate high-frequency sound waves to create microbubbles within the extraction medium; upon rapid collapse, the bubbles produce mighty micro-jets that disrupt plant cell walls, thus significantly enhancing the release of bioactive compounds. The system is particularly effective for extracting thermo-sensitive substances such as essential oils, polyphenols, and bioactive peptides, as it minimizes thermal degradation while preserving compound integrity and biological activity. It also reduces processing time by over 90% compared to conventional methods; The extraction is completed in just a few minutes, meeting the industry’s demand for rapid extraction.
The modular (split-type) design of the Atla1 not only facilitates easy disassembly and thorough cleaning but also enhances adaptability for a wide range of applications—from laboratory research to commercial-scale production. The device is equipped with a user-friendly touchscreen interface and a smart programmable control system streamlining the operation, enabling users to quickly learn and efficiently operate the equipment. Additionally, the Atla1 features an integrated high-precision weighing module positioned at the top of the unit. This innovative design supports seamless coordination between weighing and extraction tasks—further enhancing workflow efficiency and user convenience. Despite its high performance, the Atla1 maintains low energy consumption, aligning with Atlafuse’s ongoing commitment to sustainability and eco-friendly innovation.
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