Taiwan | 2019
This project is implemented for a restaurant selling Japanese-style Chinese foods in a fishing village near the seaside. The building has 6 floors. The first floor has a store retailing processed fish products. The second floor has a restaurant selling Japanese-style Chinese foods with an elevated entrance directly connected to the ground floor.The third floor and the fourth floor extend the overall spatial lines to connect the stairs and set up venues for matrimonial ceremonies and banquets.
Tiago do Vale Architects
Health & Wellness
Exhibits, Pavilions, & Exhibitions